YoLa Fresh, a GrubMarket for Morocco, digs up $7M to connect farmers with food sellers

The fresh produce supply chain in Africa and emerging markets is faced with a daily list of cascading challenges. They include environmental and labor issues through to logistical ones food wastage to poor demand-supply synchronization. These various issues affect stakeholders differently: farmers struggle with sales, while retailers struggle to negotiate effectively.

Several agritech startups have tried to solve these issues by taking control of the fresh produce supply chain, bypassing intermediaries, and directly connecting retailers and farmers; Frubana in Latin America, Meicai in China, and Waycool in India are a few examples. YoLa Fresh is one such startup that directly connects smallholder farmers with traditional retailers of fruits and vegetables, starting with Morocco. 

Co-founders and co-CEOs Youssef Mamou and Larbi Alaoui Belrhiti told TechCrunch that they drew inspiration from those similar startups and sought advice from their founders to launch YoLa Fresh in early 2023. Now, the Casablanca-based agritech startup works with over 1,000 retailers across the North African country and records up to $1 million in monthly gross merchandise volume (GMV). Such growth shown in less than a year of launch has fetched the agritech $7 million in pre-Series A funding. 

The investment is significant for any African startup at this stage, even more so one from Morocco, which recorded $93 million in total value of VC deals last year, according to a Partech report. The country, home to an emerging tech scene, has had a few sizable funding rounds over the years: YC-backed B2B e-commerce platform Chari and transport management software provider Freterium come to mind. Like these other companies, YoLaFresh’s lure to investors extends beyond addressing a prevalent issue in emerging markets to include the impressive backgrounds of its founders.

Founders with experience operating at scale in the region

Belrhiti and Youssef, before launching YoLa Fresh, had already established impressive careers in the country’s tech scene. Alaoui founded and sold the online classifieds site Avito before serving as CEO of Jumia Morocco; Mamou was the general manager of Uber’s Careem and led 212Founders, an early-stage incubator and VC in Morocco.

“I come from an agricultural family. So, it made perfect sense to me to build something impactful that could be internationalized, exported, and launched in different countries,” expressed Mamou, narrating why he joined Alaoui to build YoLa Fresh after the ex-Jumia executive approached him with the idea in late 2022.

Alaoui had intended to start a small agricultural venture on the side, but he soon recognized the significant challenges within Morocco’s fragmented agricultural supply chain, a realization that led him to address this issue rather than pursue his initial plan. Collaborating with Mamou, the duo conducted extensive research on startups that had tackled similar challenges in countries like India, Brazil and Malaysia. After studying their models and conversing with other founders, it became evident that they could use technology to digitize Morocco’s fresh produce supply chain.

“When we looked at the Moroccan market, we found it to be similar in complexity to other emerging markets,” Alaoui said. “Smallholder farmers represent about 80% of agriculture, and traditional retail accounts for about 90 to 95% of distribution. Very few people buy their fresh produce in supermarkets. The supply chain here is also very fragmented, with many intermediaries, which is what we are aiming to solve.”

Despite its relatively small size within the region, Morocco boasts a robust agricultural sector, contributing significantly to its GDP at 15%. Additionally, the nation exhibits a deep-rooted local consumption base, with estimates suggesting that between $5 billion and $6 billion is spent annually within the traditional trade sector alone. That’s an addressable market that mirrors other African countries where smallholder farmers and traditional retailers face similar issues with multiple intermediaries involved in the supply chain, typically spanning from two to seven steps. 

Fixing supply chain issues between farmers and retailers

Although YoLa Fresh plans to expand into these other markets, Morocco is the priority. By connecting farmers with retailers and food service companies, YoLa Fresh, which tracks produce from farm to retail, hopes to eliminate intermediaries in the food supply chain. This would allow retailers to pay less for produce and ensure farmers receive more profit quickly, thereby syncing supply and demand in a way that minimizes waste. In addition, YoLa Fresh uses data from both stakeholders to provide them visibility into harvests and access to financing. 

“Our solution offers farmers the convenience of placing their orders by midnight for delivery the next day, typically between 7 and 9 a.m., just six to seven hours later,” Mamou said. “Not only do we guarantee better quality produce at the same price as the wholesale market, but our daily transactions pave the way for potential financing opportunities once we partner with financial institutions. While we’ve seen reduced wastage, ranging from 25 to 40% of crop production, our wastage rate is around 6 to 7%, and we aim to further decrease it to three percent by 2026.”

YoLa Fresh currently moves over 1,200 tonnes monthly to customers ranging from fruit and vegetable sellers to FMCG mom-and-pop shops. The agritech claims to register a customer retention rate of 85% while averaging four transactions weekly per retailer, indicating strong customer loyalty that will help the company hit a positive contribution margin by the end of 2024 or Q1 2025.